TERRASOUL COCONUT PALM SUGAR

Made from the sweet nectar of coconut tree flower blossoms, coconut sugar makes an excellent 1:1 ratio replacement to refined white sugar for all of your baking and cooking needs.

Our coconut palm sugar is 100% organic, vegan, gluten-free, and sustainably-grown by small farmers cooperatives.

Made from the sweet nectar of the coconut tree flower blossoms, Coconut Palm Sugar is a pure low-glycemic substitute for cane sugar, stevia, and agave syrup. With a 6,000 year history, palm sweeteners have a proven track record for providing nourishing sweetness for a healthy lifestyle. Our Coconut palm sugar is rich in magnesium, zinc, iron and is a natural source of vitamins B1, B2, B3, B6 and C, which aid in the slow absorption of the sugar into the bloodstream. A great alternative to higher glycemic sweeteners, add to smoothies or desserts for a healthy sustained energy. Coconut Palm Sugar really is the sweetest way to a healthy lifestyle!

Ingredients: Organic Evaporated Coconut Palm Nectar (Cocos nucifera)

Allergy Info: Contains coconut. Packaged in a facility that handles tree nuts.

Storage Info: Refrigeration not required. Store in a cool, dark, dry place.

Country of Origin: Indonesia